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Zesty Lemon Garlic Shrimp & Broccoli Delight is a vibrant dish that brings together the fresh flavors of the sea with the crispness of vegetables, resulting in a meal that is both satisfying and wholesome. This recipe artfully combines succulent shrimp with tender broccoli, creating a dish that is not only visually appealing but also bursting with flavor. The bold notes of lemon and garlic elevate the dish, making it a perfect choice for a quick weeknight dinner or a delightful meal to impress guests.

Quick Lemon Garlic Shrimp and Broccoli Bowls

Discover the zesty flavors of Lemon Garlic Shrimp & Broccoli Delight, a vibrant dish that combines succulent shrimp and crisp broccoli in a quick, wholesome meal. Bursting with bold lemon and savory garlic, this recipe is perfect for busy weeknights or impressing guests. Packed with nutrients, it offers a delicious way to enjoy a balanced diet. Easy to prepare in under 30 minutes, this dish is sure to become a favorite at your dinner table. Enjoy a delightful culinary experience!
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Ingredients
  

1 lb large shrimp, peeled and deveined

2 cups broccoli florets

4 cloves garlic, minced

1 lemon (zested and juiced)

3 tablespoons olive oil

1 teaspoon red pepper flakes (adjust to taste)

Salt and pepper, to taste

1 cup cooked rice (white or brown)

Fresh parsley, chopped (for garnish)

Instructions
 

Prepare the Ingredients: Rinse the shrimp and pat them dry with paper towels. Chop the broccoli into bite-sized pieces and set aside.

    Cook the Broccoli: In a large skillet, add 1 tablespoon of olive oil and heat over medium heat. Add the broccoli florets and sauté for 3-4 minutes until they turn bright green but are still crisp. Season with salt and pepper. Remove the broccoli from the skillet and set aside.

      Sauté the Shrimp: In the same skillet, add the remaining 2 tablespoons of olive oil. Add minced garlic and red pepper flakes, and sauté for about 30 seconds until fragrant. Then, add the shrimp, salt, pepper, and lemon zest to the skillet. Cook for about 2-3 minutes on each side until the shrimp are pink and opaque.

        Combine: Once the shrimp are cooked, return the broccoli to the skillet. Squeeze the lemon juice over the mixture and stir gently to combine everything, allowing it to heat through for another minute.

          Serve: In serving bowls, layer the cooked rice, and top it with the lemon garlic shrimp and broccoli mixture. Garnish with fresh chopped parsley and an extra lemon wedge on the side if desired.

            Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings