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In the world of desserts, few things can compete with the delightful combination of fruit and creamy goodness. Peach Cobbler Yogurt Cups offer a refreshing twist on the traditional peach cobbler, merging the luscious flavors of ripe peaches with the rich texture of Greek yogurt. This easy-to-make recipe is perfect for breakfast, a snack, or even a light dessert. With its vibrant colors and layered textures, this dish not only pleases the palate but also makes for a beautiful presentation.

Peach Cobbler Yogurt Cups

Discover the delightful Peach Cobbler Yogurt Cups, a modern twist on a classic dessert that melds luscious ripe peaches with creamy Greek yogurt. This easy recipe is perfect for breakfast, snacks, or a light dessert, and offers a healthy indulgence packed with flavor. Layer sweetened yogurt, caramelized peaches, and crunchy granola for a beautiful presentation. Customize with seasonal fruits or dietary adjustments to suit your tastes. Enjoy guilt-free goodness anytime!

Ingredients
  

2 large ripe peaches, diced

2 cups Greek yogurt (plain or vanilla)

1 cup granola (of your choice)

2 tablespoons honey or maple syrup (adjust to taste)

1 teaspoon cinnamon

1 teaspoon vanilla extract

1 tablespoon lemon juice

1/4 cup light brown sugar (for caramelizing)

Optional: Fresh mint leaves for garnish

Instructions
 

Prepare the Peaches: In a bowl, combine the diced peaches, lemon juice, and brown sugar. Toss gently to coat the peaches. Let them marinate for about 15 minutes, allowing the sugar to draw out the natural juices.

    Cook the Peaches: In a non-stick skillet over medium heat, add the marinated peaches with their juices. Stir and cook for about 5-7 minutes, or until the peaches soften and the mixture becomes syrupy. Remove from heat and allow to cool for a few minutes.

      Make the Yogurt Base: In a separate bowl, mix the Greek yogurt, honey (or maple syrup), cinnamon, and vanilla extract until well combined. Taste and adjust the sweetness according to your preference.

        Assemble the Cups: In clear cups or small jars, layer the ingredients starting with a spoonful of the yogurt mixture. Follow with a layer of granola, then a layer of the warm peach mixture. Repeat the layers until you reach the top of the cup, finishing with a dollop of yogurt and some granola on the top.

          Garnish: If desired, garnish each cup with a sprig of fresh mint to enhance the presentation.

            Chill and Serve: Serve immediately or refrigerate for up to an hour for a chilled treat. Enjoy your Peach Cobbler Yogurt Cups!

              Prep Time: 20 mins | Total Time: 40 mins | Servings: 4