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Crunchy Greek Yogurt Clusters

Discover the joy of Crunchy Greek Yogurt Clusters, a delightful and nutritious snack that brings together creamy Greek yogurt, crunchy nuts, honey, and your choice of granola and dried fruits. Perfect for a quick breakfast, post-workout fuel, or a satisfying treat, these customizable clusters are both easy to make and delicious. With simple ingredients and straightforward steps, you can create a healthy snack that’s perfect for any time of day. Dive into a world of flavor and enjoyment with each bite!
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Ingredients
  

2 cups Greek yogurt (plain or flavored)

1 cup granola (your favorite mix)

1 cup mixed nuts (almonds, walnuts, pecans), roughly chopped

1/2 cup honey or maple syrup

1/2 teaspoon cinnamon

1/4 cup dried fruit (raisins, cranberries, or cherries)

1 tablespoon chia seeds (optional)

Pinch of sea salt

Instructions
 

Prep the Yogurt Base: In a large mixing bowl, combine the Greek yogurt, honey (or maple syrup), and cinnamon. Mix well until the ingredients are fully incorporated and smooth.

    Incorporate Crunchy Elements: Gently fold in the granola, chopped nuts, dried fruits, and chia seeds (if using). Toss everything together until the yogurt mixture coats the other ingredients evenly.

      Shape the Clusters: Line a baking sheet with parchment paper. Using a cookie scoop or tablespoon, drop spoonfuls of the yogurt mixture onto the prepared baking sheet, spacing them a few inches apart.

        Freeze the Clusters: Place the baking sheet in the freezer for about 3-4 hours, or until the clusters are completely frozen.

          Store and Serve: Once frozen, transfer the clusters to an airtight container or a zip-top bag for storage. Keep them in the freezer and enjoy them straight from the freezer as a refreshing snack!

            Prep Time, Total Time, Servings: 20 mins | 4 hours | 12 servings