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The beauty of Chili Cheese Nachos in a Jar lies in the repeated layers of ingredients, which ensure that each bite is packed with flavor and texture. Begin by spooning your chili into the jar first, ensuring a hearty base that will support the layers above. Next, add a generous layer of tortilla chips, breaking them if necessary to fit snugly within the jar. This not only helps with the texture but also ensures that every chip gets some of the chili's rich flavor.

Chili Cheese Nachos in a Jar

Discover a fun twist on a classic snack with Chili Cheese Nachos in a Jar! This innovative recipe combines crispy tortilla chips, hearty chili, and melted cheese into a portable and visually stunning treat. Perfect for gatherings, movie nights, or meal prepping, each jar serves as an individual portion that's easy to grab and enjoy. With endless customization options, you can mix and match flavors to suit your taste. Get ready to indulge in this delicious and convenient snack!
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Ingredients
  

1 cup tortilla chips

1 cup canned chili (your choice: turkey, beef, or vegetarian)

1 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup sliced jalapeños (pickled or fresh, depending on your heat preference)

1/4 cup diced tomatoes

2 tablespoons chopped green onions

2 tablespoons fresh cilantro, chopped (optional)

1 tablespoon taco seasoning (optional)

Salt and pepper to taste

Instructions
 

Layer the Base: Start by placing 1/4 cup of tortilla chips at the bottom of a clean, wide-mouth jar. This will serve as the crunchy base of the nachos.

    Add Chili: Spoon 1/4 cup of your chosen chili evenly over the tortilla chips. This layer adds a hearty and savory component to the jar.

      Cheese Time: Next, sprinkle 1/4 cup of shredded cheddar cheese over the chili. You can use a mix of cheeses if you prefer!

        Repeat Layers: Repeat the layering process: add another 1/4 cup of tortilla chips, followed by another 1/4 cup of chili, and top it off with another 1/4 cup of cheese. You should now have two complete layers of chips, chili, and cheese.

          Top It Off: On the very top, spread the sour cream to create a creamy layer. Garnish with diced tomatoes, jalapeños, and sprinkle the chopped green onions and cilantro. If you want extra flavor, sprinkle taco seasoning over the top.

            Seal the Jar: Carefully seal the jar with a lid. This layered goodness is perfect for a snack, picnic, or casual meal.

              Ready to Serve: When you’re ready to dig in, simply shake the jar gently to mix everything together or scoop out layers to enjoy. Serve with extra chips on the side if desired!

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 2-4 servings